Curriculum structure 2018 _ Business Administration major in Hospitality Management_Standard Program
TDTU, 03/04/2019 | 14:30, GMT+7
| CURRICULUM STRUCTURE |
|
|
|
| Major: Business Administration specialized in Hospitality Management |
| Program: Standard |
| No. |
Knowledge |
Total credits |
| |
|
Total credits |
Compulsory |
Elective |
| 1 |
Basic knowledge: 38 credits |
|
| 1.1 |
- Political Reasonings
-
| Subject |
Credits |
Semester |
| The Basic Principles of Marxism - Leninism |
5 |
2 |
| Ho Chi Minh Ideology |
2 |
4 |
| Revolutionary Way of Communist Party of Vietnam |
3 |
5 |
|
10 |
10 |
|
| 1.2 |
- Social science
-
| Subject |
Credits |
Semester |
Introduction to Laws |
2 |
1 |
|
2 |
2 |
|
| 1.3 |
- Nature science
-
| Subject |
Credits |
Semester |
Econometrics |
3 |
1 |
|
3 |
3 |
|
| 1.4 |
- English
-
| Subject |
Credits |
Semester |
English Community 1 |
5 |
1 |
English Community 2 |
5 |
2 |
English Community 3 |
5 |
3 |
|
15 |
15 |
|
| 1.5 |
- Fundamental of Informatics
-
| Subject |
Credits |
Semester |
Fundamentals of Informatics 1 |
2 |
1 |
Fundamentals of Informatics 2 |
2 |
2 |
|
4 |
4 |
|
| 1.6 |
- Suppoting skills
-
| Subject |
Credits |
Semester |
Teamwork Skills |
1 |
2 |
Skills for sustainable development |
2 |
1 |
Learning methods in university |
1 |
1 |
Skills for sustainable development - Coach |
0 |
1 |
| Skills for sustainable development - Design your life |
0 |
1 |
|
4 |
4 |
|
| 1.7 |
- Physical education
-
| Subject |
Credits |
Semester |
Swimming (Compulsory) |
0 |
1 |
| Elective group - Physical education 1 |
0 |
2-0 |
Physical education 1 - Aerobic |
0 |
|
Physical Education 1 - Football |
0 |
|
Physical Education 1 - Volleyball |
0 |
|
Physical Education 1 - Tennis |
0 |
|
Physical Education 1 - Taekwondo |
0 |
|
Physical Education 1 - Badminton |
0 |
|
Physical education 1 - Hatha Yoga |
0 |
|
Physical education 1 - Fitness |
0 |
|
| Elective group - Physical education 2 |
0 |
3-0 |
Physical Education 2 - Karate |
0 |
|
Physical Education 2 - Basketball |
0 |
|
Physical Education 2 - Table Tennis |
0 |
|
Physical Education 2 - Vovinam |
0 |
|
Physical Education 2 - Action Chess |
0 |
|
Physical Education 2 - Vietnamese Traditional Martial Art |
0 |
|
Physical education 2 - Field Hockey |
0 |
|
|
(Certificate) |
| 1.8 |
- National defense education
-
| Subject |
Credits |
Semester |
National Defense Education - 2nd Course |
0 |
3 |
National Defense Education - 1st Course |
0 |
2 |
National Defense Education - 3rd Course |
0 |
1 |
|
(Certificate) |
| 2 |
Professional Knowledge: 91 credits |
|
| 2.1 |
- Fundamental knowledge
-
| Subject |
Credits |
Semester |
| Business Research Methods |
3 |
4 |
Company Law |
2 |
4 |
Principles of Marketing |
3 |
4 |
Macroeconomics |
3 |
3 |
Principles of Accounting |
3 |
4 |
Microeconomics |
3 |
2 |
Statistics for Business and Economics |
4 |
2 |
E-Commerce |
3 |
6 |
Principles of Management |
3 |
3 |
|
27 |
27 |
|
| 2.2 |
Specialized knowledge |
54 |
45 |
9 |
| 2.2.1 |
General knowledge |
31 |
31 |
|
| |
- Common and compulsory subject
-
| Subject |
Credits |
Semester |
Consumer Behaviour |
3 |
5 |
Career in Hospitality |
2 |
1 |
| Financial Management |
3 |
6 |
Negotiation in Business |
3 |
7 |
Front Office Management |
3 |
7 |
Food and Beverage Service Operations |
2 |
2 |
Housekeeping Operations |
2 |
4 |
Contract and Tourism Law |
3 |
5 |
Marketing in Hospitality and Tourism |
3 |
5 |
Front Office Operations |
2 |
6 |
Office Management |
3 |
5 |
Business Ethics in a Global Environment |
2 |
6 |
|
31 |
31 |
|
| 2.2.2 |
Major-Specific knowledge |
23 |
14 |
9 |
| |
- Common and compulsory subject
-
| Subject |
Credits |
Semester |
Trends and Issues in Hospitality |
2 |
7 |
Human Resource Management in Hospitality |
3 |
4 |
Food and Beverage Management |
3 |
6 |
Housekeeping Management |
3 |
6 |
Service Quality Management in Hospitality |
3 |
7 |
|
14 |
14 |
|
| |
- Elective subjects
-
| Subject |
Credits |
Semester |
| Group of electives 1 |
3 |
5-3 |
Marketing Management |
3 |
|
Events Operation |
3 |
|
| Group of electives 2 |
3 |
6-3 |
MICE Management |
3 |
|
Sales Management |
3 |
|
| Group of electives 3 |
3 |
7-3 |
Brand Management |
3 |
|
Resorts and Recreation Management |
3 |
|
|
9 |
|
9 |
| 2.3 |
- Internship
-
| Subject |
Credits |
Semester |
Graduation Internship |
2 |
8 |
Professional practices
|
0 |
8 |
|
2 |
2 |
|
| 2.4 |
- Graduation thesis or choosing a specialization
-
| Subject |
Credits |
Semester |
| Graduation Thesis |
8 |
|
| Graduation Thesis |
8 |
8-8 |
Graduation Thesis |
8 |
|
| Elective Specilized Subjects |
8 |
|
| Elective Specilized Subjects |
8 |
8-8 |
Change Management |
3 |
|
Applied Big Data Analytics in Manangement |
3 |
|
Entrepreneurship |
2 |
|
|
8 |
|
8 |
| |
Total |
129 |
112 |
17 |
