fba

Hospitality Management

 1.OVERVIEW 

Our Bachelor of Business Administration (Tourism and Hospitality Management)’s internationally-recognized curriculum assists students to be more confident and adaptable in today's dynamic and integrated working environment. Students are professionally practiced in our hotel stimulation with modern facilities on our campus as well as at the large hotels in the famous tourist cities. Students are equipped with knowledge, along with primary and specialized abilities in practice, case management and decision-making process, management techniques and professional skills in business to meet the growing and increasingly demanding of employers. 

 2. PROGRAM STRUCTURE

Program: Bachelor of Business Administration – (Tourism & Hospitality Management)

Program Code: 7340101N

Program type: Standard

Duration: 4 years

Mode: Full-time

No

Courses

Credits

Course Details

1

General Education: 38 credits

1.1

Political subjects

12

The Basic Principles of Marxism – Leninism, Ho Chi Minh Ideology, Revolutionary Way of Communist Party of Vietnam, Introduction to Legislation 

1.2

English 

15

ENGLISH 1, ENGLISH 2, ENGLISH 3

Notes: 

Students who do not meet the English Language requirements must take additional English language proficiency: Pre-Intermediate English 1, 2, 3

Students must meet the required English language standards

1.3

Fundamentals of Informatics

4

Fundamentals of Informatics 1, Fundamentals of Informatics 2, Fundamentals of Informatics 3

1.4

Natural Sciences 

3

Econometrics 

1.5

Essential Support Skills

4

Learning methods in university; Teamwork Skills; Skills for sustainable development

1.6

Physical Education

 

Swimming (Compulsory) and four elective courses in 15 Physical Education subjects.

1.7

Military Education

 

03 modules of National Defense Education

2

Professional Education: 92 credits

2.1

Foundation knowledge

27

Research Methods in Business; Microeconomics; Macroeconomics; Statistics for Business and Economics; Principles of Accounting; Company Law; Principles of Marketing; Introduction to Management; Financial Management

2.2

Major knowledge

65

 

 

Compulsory subjects

46

Consumer Behavior, Career Orientation in Hospitality, Food and Beverage Service Operations, Office Management, Financial Management, Negotiation in Business, Supply Chain Management, Housekeeping Operation, Front Office Operations, Managing human resources in Hospitality and Tourism 

Human Resource Management, Housekeeping Management, Food and Beverage Management, Achieving Quality Customer Service in Hospitality Industry, Revenue Management, Front Office Management.

Elective Courses

9

Sales management in the hospitality business, Resorts and Recreation Management, MICE Management, Resorts and Recreation Management 

Graduation Internship 

2

Students are required to spend 2 to 4 months as an employee at our partner’s company for their internship period.

Students are required to take an examination in their professional skills testing.

Graduation Thesis or substitute courses

8

Students can choose either the thesis statement or substitute courses in their final semester.

3. LEARNING OUTCOMES

Our Bachelor of Business Administration (Tourism and Hospitality Management) graduates possess the following knowledge and skills: 

Computer skills: International MOS Certificate (750 points); Proficient in applied computing in the workplace;

Foreign language skills: IELTS 5.0 (other international equivalent certificates)

Soft skills: Empathy and emotional intelligence; teamwork; stress and time management; problem-solving; strategy and innovation; Negotiation skills.

• Professional knowledge and skills:

o Understand the trends, developments, and needs of the hospitality industry in Vietnam many other countries; 

o Build a strong knowledge and proficiency in customer service procedures;

o Develop procedures for each department;

o Acquire the essential knowledge in marketing management activities, revenue management, human resource management, and other business establishments;

o Acquire the levels of proficiency related to the use of equipment and software in the hospitality industry, for example, Opera (PMS), Micros (POS);

o Manage day-to-day operations of hotels, restaurants and amusement parks;

o Analyze and evaluating skills in hotels, restaurants and amusement parks;

o Analyze and predict the trends of different groups of customers;

o Ability to identify and solve problems immediately in the field of economics in general and hospitality industry in particular;

4.CAREER PROSPECTS

Our Bachelor of Business Administration (Tourism and Hospitality Management) graduates possess a global outlook that increases career prospects both in Vietnam and overseas. This training prepares you to pursue some of today’s most fascinating business opportunities.

Here are some jobs you might find:

+ Mid-level managers at multinational corporations, enterprises, hotels, resorts, entertainment areas;

+ Sale and Marketing specialist, Public Relation specialist at hotels, restaurant chains, amusement parks and so on;

+ Start-up opportunities.

Faculty of Business Administration, Ton Duc Thang University
19 Nguyen Huu Tho, Tan Phong Ward, District 7, Ho Chi Minh City
Hotline : + 84 28 37755067 
Email:k.qtkd@tdtu.edu.vn.